Welcome to Assassin's Creed Wiki! Log in and join the community.
Meatgrinder: Difference between revisions
Jump to navigation
Jump to search
imported>Sol Pacificus The way this was written says "this mace is not for eating" when it meant "this mace is not used for meat you're going to eat"... |
imported>VilkaIsBack |
||
| Line 11: | Line 11: | ||
!Availability | !Availability | ||
|- | |- | ||
| | {{#section:AC:CST/Weapons|"Meatgrinder"}} | ||
|- | |- | ||
!colspan="5"|Description | !colspan="5"|Description | ||
Latest revision as of 06:35, 25 May 2025

The Meatgrinder was a mace used in 5th century BCE Greece. Its name referred not to butchering meat for consumption but for inflicting grievous wounds on the battlefield. It was forged and sold by blacksmiths during the Peloponnesian War.[1]
Weapon statistics[edit | edit source]
{{#section:AC:CST/Weapons|"Meatgrinder"}}| Rarity | DPS (Lvl 99) | Default Engravings | Availability | |
|---|---|---|---|---|
| Description | ||||
| Despite its name, it's not wise to use this on a meat you're preparing. | ||||
Behind the scenes[edit | edit source]
The Meatgrinder, a weapon in Assassin's Creed: Odyssey, as a number of other similar weapons in the same game, including the Argos Priest Mace. These are both the recycled model of the Skull-Breaker, a weapon in Assassin's Creed: Origins.
Gallery[edit | edit source]
-
Kassandra wielding the mace
-
Kassandra wielding a variant of the mace