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Procopio Cutò

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Revision as of 05:00, 22 February 2022 by imported>Lady Kyashira
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Francesco Procopio Colteli (1651 – 1727), best known as Procopio Cutò, was a Sicilian chef.

In 1686, he opened the Café Procope, which went on to become one of the most prominent cafés of the 18th century, being a meeting place of many intellectuals.[1]

Appearances[edit | edit source]

References[edit | edit source]