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Database: Narezushi: Difference between revisions
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{{Spoilerhd|20 June 2025|[[Assassin's Creed: Shadows]]}} | {{Spoilerhd|20 June 2025|[[Assassin's Creed: Shadows]]}} | ||
This fermented [[fish]] sushi is known for its powerful smell and is eaten in a variety of recipes and flavors. One specific type known as funazushi is a beloved delicacy of [[Ōmi]] Province, made from | This fermented [[fish]] sushi is known for its powerful smell and is eaten in a variety of recipes and flavors. One specific type known as funazushi is a beloved delicacy of [[Ōmi]] Province, made from [[Lake Biwa]]'s native nigorobuna carp. | ||
[[Category:Animus EGO database entries]] | [[Category:Animus EGO database entries]] | ||
[[Category:Database: Food From Japan]] | [[Category:Database: Food From Japan]] | ||
{{DEFAULTSORT:Narezushi}} | {{DEFAULTSORT:Narezushi}} | ||
Revision as of 18:26, 20 April 2025
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He who increaseth knowledge, increaseth sorrow. This article contains spoilers, meaning it has information and facts concerning Assassin's Creed: Shadows. If you do not want to know about these events, it is recommended to read on with caution, or not at all. |
This fermented fish sushi is known for its powerful smell and is eaten in a variety of recipes and flavors. One specific type known as funazushi is a beloved delicacy of Ōmi Province, made from Lake Biwa's native nigorobuna carp.